PubH 5467 Analysis of Categorical Data - Spring 2005

This syllabus is tentative and subject to revision.

Course Information

Course Objectives

Refer to http://www.biostat.umn.edu/courses_desc.html for course description.

Lectures

Instructor:Dr. Baolin Wu, baolin@biostat.umn.edu, Mayo A442, (612) 624-0647
Time:Tuesday and Thursday 2:30 PM to 3:45 PM
Location:Mayo 1250
Office hoursTuesday and Thursday 4:00 to 5:00 PM
Course Websitehttp://www.biostat.umn.edu/~baolin/teaching/ph5467
Mailing Listpubh5467-list@lists.umn.edu
Biostatistics Courseshttp://www.biostat.umn.edu/courses.html

Download rw2001.exe for R windows binary version.

Textbook

Additional Readings

TA and office hours


Grading

Homework

Homework assignments will be given approximately every other week during the semester. We encourage you to work together in computing and discussing the problems. However, each student is expected to independently write up the submitted assignment using her or his own computing and giving explanations in her or his own words. All assignments will involve computing; your written report should summarize the main results using tables and graphs and attach only relevant computer output to what you turn in. The report should be capable of being read and understood without the detailed computer output.

Homework assignments will be due at the start of the class. Unless arrangements have been made with the instructor PRIOR to the due date, homework turned in after it is due will have 50% points deducted and no credit will be given after the next homework is due.

Exam

There will be in-class midterm and final exams. You may use a hand calculator on all tests.

Course Grade

Course grade is based on homework (50%), midterm exam (20%), and final exam (30%). A letter grade will be determined from the percentage of points each student receives. The curve for final grades will be: A = 95-100; A- = 90-94; B+ = 85-89; B = 80-84; B- = 75-79; C+ = 70-74; C = 65-69; C- = 60-64; F = below 60. For those registered S/N, S = 60-100.

Please note the following:


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